As a child I travelled fifteen miles to a senior school which drew pupils from a wide catchment area. As we sat and consumed our packed lunches we began to notice the different names we all used for a bread roll. The name seemed to change every five miles or so. I suppose that bread is traditionally made in a local bakery and doesn't need to have a name which is understood beyond the immediate area.

What names are used in your part of the world for a bread roll - I wonder how many we can come up with!

I'll add mine to the list later