Originally Posted By: Faldage
It's not only eaten at lunch but it's made to be put in a sandwich, which is more commonly eaten at lunch than at any other meal. If lunch meat bothers you you can call it sandwich meat if you'd like and you'll be understood. Of course then you risk the wrath of someone who just wants to cut it into slices and put it in an omelet.

Well now, not only are there lunch meats but sandwich meats as well...odd! we just have sandwiches over here...they contain ham or chicken or bacon or cheese, all individually spoken, not grouped into "lunch/sandwich meats"...to me that sound like a type of processed filler of "meat" that comes in squares the same size as bagged bread! (no offense intended!)

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