It wasn't just the amino acid mix that got corn and beans together. The beans and corn, together with squash, all got planted together. The beans grew up the corn stalks and the squash spread out arond the whole thang and kept the weeds choked out. The Mexicans ran it one step further, adding hot chilis to the mix. They contain an ingredient that helps digest the corn and beans. So corn, beans and plenty hot peppers. Yum!

And about that rocky mountain oyster dinner, Dub Dub'. Do you serve that up with avocadoes and with an orchid centerpiece?