sorry-- but i strongly disagree! there are local names for local foods.. and they are all slightly different..

just as we have slight varients in language, we have varients in food-- and different words in different regions for what is essential, the same.. but not quite.

if nothing else, the bread is different-- CK-- what did you think of the bread in US? except for the coast-- and even some places on east coast -- american bread is crap-- all fluff! this is not a food board-- and this topic is way too tempting to turn into a food topic..

meanwhile, on back in the old country, i think they are called "plough man's"..


my other obsession