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Wonder Bread (Builds Strong Bodies Twelve Ways; look for the blue, yellow and red balloons) is still made. I saw some at the store three days ago.
FOOD ENTRY: Wonder Bread is an extreme example of the commercial bread-manufacturing technique in the US of beating air into the bread dough to make it rise rather than permitting the yeast to ferment. The air-rise/yeast-rise distinction is a major reason that US bread is such crap when compared to European breads.
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