So, what's in the sriracha?

From the Huy Fong website (link): "Sriracha is made from sun ripen chilies which are ground into a smooth paste along with garlic and packaged in a convenient squeeze bottle." IIRC the ingredients on the (US-made) bottle are also in Dutch (for sale in Indonesia).

[Addendum: Nope, Vietnamese, Chinese, English, French, and Spanish\ (link. But I have seen Dutch on the labels of some jarred or tinned foods made in and for distribution throughout Asia. I'll bring my camera next time I got to Ranch 99.]

Ceci n'est pas un seing.