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There seems to be a consensus from most dictionaries that the word semolina derives from the Italian semola, meaning "bran", which in turn comes from the Latin simila, meaning "fine flour". As bran and fine flour are basically opposites - does anyone know how this came to be?
If not - do you know any experts who I could consult with?
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origin of semolina - from "bran" or "fine flour"?
balashon 05/14/2009 5:55 AM ![]()
Re: origin of semolina - from "bran" or "fine flour"?
Faldage 05/14/2009 10:08 AM ![]()
Re: origin of semolina - from "bran" or "fine flour"?
zmjezhd 05/14/2009 1:12 PM ![]()
Re: origin of semolina - from "bran" or "fine flour"?
BranShea 05/14/2009 9:01 PM ![]()
Re: origin of semolina - from "bran" or "fine flour"?
balashon 05/15/2009 11:29 AM ![]()
Re: origin of semolina - from "bran" or "fine flour"?
balashon 09/15/2009 6:30 AM
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