Correct or incorrect, I like them fried or grilled.

Hmm...
"Six species of sardine are generally recognized: five in the Pacific and Indian Oceans (Sardinops species) and Sardinia pilchardus in the Atlantic and Mediterranean. In 1998 US researchers announced, following analysis of mitochondrial DNA from the Sardinops species, that they were in fact probably widely dispersed regional populations of the same species, rather than different species." + _ =)

Last edited by BranShea; 06/23/2008 12:26 PM.