>My husband (from Hawaii) eats rice topped with a hamburger >pattie (perferably with all the grease) and then eggs, for >breakfast. It's called loco moco. I think I'd prefer apple >pie.

The loco moco actually sounds better than the PA Dutch breakfast item known as "scrapple." Name gives a clue as to what this is: scraps from the butchering process combined to form a highly seasoned meat loaf-ish food. Slices are fried and served with syrup. One taste was definitely enough. Put me in the apple pie group.