A friend of mine just returned from visiting his wife's ancestral hometown in southern China. (She's a Hakka speaker from Malaysia.) He sent along an example of some English from a hotel menu. See if you can figure out what they were trying for.

1) Fried agarit with dried flose moat.
2) Nourish stew the boiling water.
3) Fried leaf mustard with little unskilled shrimps.
4) Blatk tea.