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#110742 08/24/2003 3:11 PM
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Merikins have slang words for pretty much every type of food you can think of but I have never heard a slang term for peanut butter. Is there one?


#110743 08/24/2003 6:55 PM
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Not that I can think of off hand.


#110744 08/24/2003 9:23 PM
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PB-- but only in the context of PB and jelly sandwiches

I love the stuff... for sandwiches, or for cooking with..
its makes pumpkin soup special, and i like it in an african style sause (with hot peppers)for --Ground Nut Stew

peanuts have lots of alternate names.. like goobers.. but peanut butter is just plain old peanut butter, (chunky is better than smooth, too, in case you are interested!)


#110745 08/24/2003 9:31 PM
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eeeeeeeeeeeeeeee~
eeeeeeeeeeeeeeee~
wwwwwwwwwwwwwwwww~
wwwwwwww~wwwwwwwwww~
WWWWWWWWWWWW~
WWWWWWWWWWWW~
WWWWWWWWWWWW~
WWWWWWWWWWWW!



#110746 08/24/2003 9:49 PM
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Lemmee translate from the Welsh: Eeeeeeeeeeeeeeeeewwwwwwwwwwwwwwwwwwwwww---WWWWWWWWWWWWWWWWWWWWWWWWWWWHHHHHHHHHHHHHHHHHHHHHHHHHHH1

There is that more unnerstandable?


#110747 08/24/2003 11:39 PM
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Yep, and it made the screen go wide, too. Thanks, Pfranz. I always love a challenge.

Dody dear, other than the aforementioned PB, I can't think of anything but don't lose hope -- there's a whole continent Up Over known for its slang that is yet to be explored.


#110748 08/24/2003 11:47 PM
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well, though it's a brand name, we do occasionally call it "jif", even though we may be eating another brand.

and I think I prefer creamy...



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#110749 08/24/2003 11:59 PM
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and I think I prefer creamy...


gaaaarhhhhh! timeout.....

[/barf]


#110750 08/25/2003 12:01 AM
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no need to floss after...



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#110751 08/25/2003 10:50 AM
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MMMMMM-mmmm...definitely creamy--I don't like lumps; all that peanutty, slightly salty flavor just bursting all over your tongue...delicious! Just a big ol' spoonful of it, straight from the jar! And on a sandwich, with jelly (hi, Jo)...taste bud heaven! <EG>


#110752 08/25/2003 12:01 PM
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one mere comment like this Mav, and i am going to turn this into a food thread.. Starting with Ground Nut Stew a chichen stew made with an assortment of vegetables, and a gravy made from peanut butter, garlic, hot peppers, ginger onions, red palm oil-for which you can substitute tomatoes and coconut milk, and lots of other goods stuff.. and i'll continue..


#110753 08/25/2003 4:29 PM
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PB for peanut butter but only rarely.
I like the stuff. Creamy if with something else, chunky if alone.
Besides, it's fun to give a big spoonful to the dog!!!!


#110754 08/25/2003 6:53 PM
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The sandwich referred to commonly as "PB&J" certainly abbreviates peanut butter with the first two letters.



#110755 08/25/2003 7:33 PM
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peanut butter and honey is better.
(and don't forget sate sauce.)


#110756 08/25/2003 7:35 PM
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PB and mayo. The onliest way to go. An it's gotta be crunchy. An unsalted. Yum.

sate sauce?

Oh, *that sate sauce



#110757 08/25/2003 9:27 PM
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wow's got the bestest recipe.

poor mutt!


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Crunchy or smooth, with raisins on whole wheat bread....MMMM
Or that combo on celery stick, hold the bread
Or toast the bread, hold the raisins
On vanilla ice cream or in a shake
With chocolate![drool]
Hush, Mav


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Celery stick?! Eeewwww!!!

Bleah! Bleah! Bleah!


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or on a slice of cherry pie with garlic sauce
or with a side-dish of rancid goat cheese and sprinkled with toenail clippings
or on raw liver with a cherry on top

I tell yah, the dog'll love it!


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You okay, Faldo? *hehheh*


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The debate at work last week was whether or not to put butter/marg on the bread before you add the PB.



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Only the very young or those that need to add weight 'cause they're too skinny!


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or the dog (like feeding geese, helps the muck slip down!)

http://www.farmsanctuary.org/newsletter/foiegras.htm


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butter first, then the PB; PB and celery is great!; and it's also very good on apples...





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dogs don' like apples!


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It's one of those rare foods that are neither sweet nor savory so it goes with almost everything. I was shocked to discover an ex-boyfriend was right, peanut butter and dill pickle sandwiches are actually tasty. and you thought PB and celery was weird!


#110768 08/26/2003 2:48 AM
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Sate sauce belongs on sate, not bread.

Bingley


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#110769 08/26/2003 3:06 AM
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ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH

1 small ripe banana
2 slices white bread
3 tablespoons peanut butter
2 tablespoons butter

In a small bowl, mash the banana with the back of a spoon. Toast the bread lightly. Spread the peanut butter on one piece of toast and the mashed banana on the other. Fry the sandwich in melted butter until each side is golden brown. Cut diagonally and serve hot.



#110770 08/26/2003 9:59 AM
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ah yes! how could I forget PB and bananas?! I don't fry mine, just slice a banana onto a slice of bread with PB on it. a favorite after school snack!



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#110771 08/26/2003 11:24 AM
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Be careful what you ask for...


#110772 08/26/2003 11:37 AM
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[grrrr] ask a simple question [/grrrr]

if you insist
peanut butter and cheddar cheese on toast, under the grill until the cheese is all browny gold and bubbling
or
scotch bonnet chili, ginger, garlic, soy sauce, pak choi, chicken breast, fry in wok, add stock and noodles, boil for a minute and add a big dollop of peanut butter,mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

mmmmmmmmmmmmmmmmmmm

now that's what I call snacking


#110773 08/26/2003 4:31 PM
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Could never bring myself to eat peanut butter, the thought of it what it must taste like makes my stomach go urrrgggghhh! Rather like a Big Mac. And I did try one of those once; the beef was OK, but everything else...urrrgggghhh!

Please don't think I'm having a dig at American food, we've got lots of urrrgggghhh! over here too...tripe, haggis, whelks, jellied eels, pickled eggs...so on.


#110774 08/26/2003 4:38 PM
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Haggis!!??!! Urrrgggghhh!!??!!


#110775 08/26/2003 6:09 PM
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When it comes to peanut butter, I come over all emetic and crapulent.

Thip! Sthip! Thip. Hey, gimme a beer to get this farking awful taste outta my mouth!


#110776 08/27/2003 12:51 AM
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How about mole[mo-lay] then? Or tahini?


#110777 08/27/2003 3:31 PM
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My daddy (Merkikan through and through) has always called peanut butter "teddy bear poop". Now if that isn't enough to gag ya, I don't know what is (ceptin' for haggis, of course).

It didn't stop me from enjoying my crunchy PB at any time either as a youngster or now. PB&J - actually, PB and strawberry jam- now that's a good Saturday lunch!



What sane person could live in this world and not be crazy? -Ursula K. Le Guin, author (1929- )
#110778 08/27/2003 4:02 PM
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Thip! Sthip! Thip. Hey, gimme a beer to get this farking awful taste outta my mouth!

i reckon we've found the root of the problem, dear... PB doesn't *go with beer. it goes with milk (yuck) or better yet grape soda.

and to keep this word-related, i'm not so sure that PB is really all that unique in not having a 'nickname'; i mean, do most foods? oranges? milk? bacon*?


*i'll thank those canadian and welsh not to launch into a diatribe about how 'merikins have no business calling our bacon 'bacon' in the first place


#110779 08/27/2003 4:18 PM
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milk?

Moo juice


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Yep.


#110781 08/27/2003 4:55 PM
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Milk? - Extract of cow.


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