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A.Word.A.Daywith Anu Garg
noun: A consommé (clear soup) garnished with thin strips of vegetables.
adjective: (Of vegetables and other food) Cut into thin, matchstick-like pieces.
verb tr.: To cut into thin strips.
[From French, generic use of the first name Julienne (or Jules or Julien).]
"Use a grater or julienne peeler to shred the squash into long, thin strips."
"If the initial response to this new release is any indication, Julie
will julienne the chances of Asambhav."
This week's theme: words that are also names.
The best writing is rewriting. -E.B. White, writer (1899-1985)